We put all our writings and findings on the website, and made some final edits for the design and graphics.
Our final presentation:
The writing portion of our narrative has been drafted, edited, and published. The data page now includes visuals for further research on our bike data and writing information.
We created a new navigation bar, and included social media icons in our about page. We also deleted some elements from the homepage because they were repetitive.
We did some data wrangling by changing variable names and adding counts by each order in order to simplify the code and showing popularity by quarter. We have also decided to delete the narrative tab to make the site simpler. Additionally, we uodated our homepage picture and put it some writings for the data page.
As we received feedback from professor and our classmates, we proceed in improving some elements of our project website. We also successfully implemented the bubbles based on the start and end stations popularity.
This week, we created a prototype for our project website, including a fully functional interative about and maproom page. In our midterm presentation on May 9, 2022, we introduced the importance of the map along with our concept art, mindmaps, storyboards, and other UX design elements. We also determined some of our next steps. This week, we also initialized implementing the bubbles based on the start and end stations popularity.
Our midterm presentation:
.
This week, we dived deeper in data collection, and realized our original plan did not have enough data. Thus, we looked at other datasets and decided to switch our focus on the Metro Bike Share data. With this new focus, we then updated our proposal, data plan, and our ux design with storyboard once again. We additionally started building our website for the project, and to be ready for our midterm presentation.
During week 3, we revisited our proposal, reviewed our research ideas, and started the data collection process. We updated our social media topic on food and health. Our project will analyze the top viral food recipes and trends in the United States. Each month, a shift in the most searched for and posted food recipes highlight American popular culture. The food industry is powerful and not at all that different from the fashion industry. Those in power such as Tik Tok influencers, food corporations, and celebrities, are the trendsetters. In the world of social media, users are exposed to major food trends that take over our grocery store shelves. Food trends that revolve around social media are inspirational in the sense that it has a meaningful impact on our health and taste buds. Several of these trends are creative and often expose folks to new culture foods. Culture is heavily involved in these food trends.
Drafted our proposal